Hummus is a creamy and smooth dip made from chickpeas, tahini, lemon juice, garlic, and olive oil. It’s perfect for dipping pita bread or vegetables, and has a deliciously nutty and tangy flavor..
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Baba Ghannouj is a creamy and smoky dip made from roasted eggplant, tahini, garlic, and lemon, seasoned with aromatic spices, and drizzled with extra-virgin olive oil, served with warm pita bread for a perfect appetizer or snack.
Hummus topped with shredded beef shawarma
These Kibbeh Balls are a Middle Eastern delight, made with bulgur wheat, pine nuts, beef and spices. They are deep-fried until golden and crispy on the outside, and soft and tender on the inside.